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Best of The Hungry Guest 2014
How time flies. It’s been a busy year away from GF&H and so I just wanted to share a little taster of whatView full post »
Pickled Shrimp
So the Holidays are officially over and 2012 is here, Happy New Year to you all and thank you for your continued supportView full post »
Harvest 2013
BBC Harvest, hosted by Gregg Wallace (of Masterchef UK fame) and Philippa Forester, was a three-part series broadcastView full post »
Zucchini Fritters
Does absence truly make the heart grow fonder? And, if yes, can it work in the case of absent posts from long-lostView full post »
Chocolate tart with a pecan biscuit crust
This tart is delicious and tastes even better a couple of days after you’ve made it, so it’s a perfect make-View full post »
Brixton Village : SW9
I mean honestly… I leave Brixton to its own devices for three short years and the transformation is astounding.View full post »
Sweet Paul Workshop NYC
Since Lorna’s unforgettable French experience last autumn taking part in a residential food styling & photographyView full post »
Porcini Mushroom salt rub
One of the best things about this time of year for me is that I get to cook for more people than just Jon and I. My kidsView full post »
Nutty New York Granola
Well so much for the slew of Thanksgiving recipes I was planning to post, is it me, or is time just zooming by theseView full post »
Sautéed Brussels sprouts with Bacon
So next on my Thanksgiving recipe recommendation list is Brussels sprouts, yum! Okay, so I know that’s unlikely toView full post »
Butternut Squash Soup
Now Halloween is done with, we (in America) are racing toward our next big holiday, Thanksgiving. Last year my brother-View full post »
Whole wheat Apple & Almond muffins
Oh the dilemma of what to do with an abundance of apples. Liv, my lovely Kiwi lodger, has been spending some time inView full post »
Roasted Pumpkin Seeds and Roasted Pumpkin Seed Brittle
Four days to Halloween! I know because my youngest daughter Hanna is quite literally counting down. The girls reallyView full post »
Styling France | Adieu
So this is goodbye… our last day was spent in the beautiful medieval village of Beynac winding our way slowlyView full post »
Styling France | Day Three
Day three, and I remember literally waking up to an ‘ooh I’m still oh so full’ feeling after TuesdayView full post »
Styling France | Day Two
After what can only be described as a gourmet breakfast by our incredible host Ouafaa, we set out to style a FrenchView full post »
Styling France | Day One
One amongst twenty-three passengers on a pretty small props place from London Gatwick to Bergerac, to be greeted byView full post »
Potato and Swiss Chard Dauphinoise
Only a couple of days to go until I jet off to the Dordogne for 4 days of food styling and photography tuition with fiveView full post »
Almond Pesto
A I love pesto but my eldest daughter Emily is allergic to pine nuts so here is an easy, yummy version that I useView full post »
Veggie Soup with Almond Pesto
So you may have noticed that we haven’t posted for a while, in fact I think Lorna’s been given a fairly hard time byView full post »
Iced Sugar Cookies
Last week was Emily’s birthday and icing cookies is always a huge hit as a party activity. I have the set-up downView full post »
Pizza Dough
As much as I love to cook sometimes the thought of making something I can buy ready-made at Wholefoods doesn’tView full post »
Toasted Hazelnut and Chocolate Cake
Oh the smell of toasting Hazelnuts! Not only is this one of the most moist, delicious cakes I have ever had the pleasureView full post »
Granola Squares
Having had it pointed out to me recently that my new favourite store bought snack bar for when I’m on-the-go isView full post »
Crab and radish bruschetta
Apologies it’s been a while since we posted, but for us both life has been a little hectic of late. I’veView full post »
Peanut butter chocolate chip banana muffins
So I’m back in the much cooler climate of South East England for the foreseeable future and in the midst ofView full post »
Winter White Bean Soup
Okay, time for some comfort food. This soup is definitely hearty enough for a main course and it’s really perfectView full post »
Light chocolate sponge cake
I confess I have been using this same sponge recipe with it’s rich chocolate butter icing for years now so it’sView full post »
Red Wine Mushroom Sauce
This recipe from Bon Appetit is a perfect dinner party dish. It goes really well with a beef roast or steak taking aView full post »
Mini Mice Cookies and a Virtual Cookie Swap!
2010 Holiday Cookie Swap | Recipe 1 It’s the season and all that, and this year Lorna and Mum are heading to joinView full post »
Kale Chips
The first time I tried these was on a trip to visit my friend Andee in Texas. She has a wonderful vegetable garden andView full post »
Almond & Orange Florentines
What can I say, another Ottolenghi inspired recipe. I searched high & low for the right sort of flaked almonds inView full post »
Baked figs with blue cheese & prosciutto
This is the ultimate crowd pleaser, a fabulous & easy recipe that we both serve often as an appetizer or finger foodView full post »
Roast tomatoes with raisins and feta
Anne sent me this recipe recently and I loved the sound of the ingredients so while Lorna and I are both here in EnglandView full post »
Caramelised endive with Serrano ham
I’ve only really used endives a couple of times in the past, Mel & I once made this fabulous crab meat andView full post »
Lime & Ginger Cheesecake
Okay Becky this one is for you. I was just trying to think where we were when I first had the pleasure of tasting it, IView full post »
Spiced Brown Sugar Honey Pecans
Once you start eating these you just can’t stop, they are seriously addictive so beware! I also just wanted toView full post »
Olive Crackers
A new Ottolenghi favourite of mine. I have never dabbled with cracker making before and these were so simple to do andView full post »
Leek and Potato Soup with Kielbasa
Last week we decided to put our air conditioners back in our apartment windows. Unfortunately we hadn’t expectedView full post »
Chorizo with Potatoes & Watercress
This recipe is in tribute to Barrafina in London. On a recent trip back to my old home city I managed to persuade a goodView full post »
Biscotti (Carquinyolis)
A very good friend of mine in London recently passed this recipe on to me with the caveat that I report back and sendView full post »
Collard Greens and White Bean Gratin
I used to belong to one of those mail order cookbook clubs, the ones where each month they send you catalog ofView full post »